Tarts, Taters, and Toffee: The Comforting Recipes Our Editors Are Excited to Make in December

This December, our editors are leaning towards cozy recipes that feel like a hug, such as a gooey sticky toffee pudding, easy hot chocolate, and comforting vegetarian mushroom pot pie.

How I Turn Leftover Rice Into a Bowl of Pure Comfort

My favorite comfort-food dinner—a fried egg, leftover rice, and a drizzle of soy sauce and sesame oil—doesn't require a recipe or a trip to the store.

The Savory Canadian Spice Blend I Use on Everything From Popcorn to Beef Stew

Ketchup powder may be best known for flavoring Canadian snack foods, but this tangy, savory seasoning deserves a place in your pantry for far more than chips.