European Cuisine Guides
Curious about the many cuisines of Europe? Read our guides and essays to deepen your knowledge of European food history, cooking techniques, ingredients, and more.
Explore European Cuisines
Berry and Sweet Cheese Kolaches
Ukrainian Varenyky
Ajvar (Serbian Roasted Red Pepper Sauce)
Gefilte Fish
Shchavleviy Borsch (Ukrainian Green Borsch)
Vegetarian Borscht
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
Herb Spätzle with Speck and Peas Recipe
Sunday Supper: Beef Stroganoff Recipe
How to Brew Coffee Using a Kalita Wave Dripper
The Serious Eats Guide to Irish Whiskey
Full English Breakfasts, Meat Pies, Afternoon Tea, and Puddings Galore: Where to Eat in London, According to Our UK-Based Contributors
How British Chinese Takeaway Became A TikTok-Viral, Controversial Cuisine
Your Guide to a Full English Breakfast (Fry-Up)
Pantry Essentials: All About Mincemeat
How to Make a Turkey, Bacon, and Broccoli Rabe Shooter's-Style Sandwich | The Food Lab
The Best Budget Irish Whiskeys
Meet Smørrebrød, the Best Sandwich You're Not Eating
A Guide to Norwegian (and Some Swedish) Candy
A Guide to 'Nduja: Italy's Funky, Spicy, Spreadable Salume
Veal Milanese with Arugula Salad Recipe
A Guide to Canned Fish and Seafood from Spain and Portugal
A Beginner's Guide to Portuguese Wine
Spice Hunting: Mahlab
How to Make a Gastrique
A Beginner's Guide to German Beer Styles
Weird Coffeemakers: How the Belgian Balance Brewer Works
A Beginner's Guide to Belgian Beer Styles
Pasta With Beans and Greens Recipe
Pan con Tomate (Spanish-Style Grilled Bread With Tomato) Recipe
Walnut Skordalia (Easy 5-Ingredient Greek Garlic Dip)
Melomakarona (Greek Christmas Cookies)
Agnolotti del Plin (Italian "Pinched" Ravioli With Savory Beef Filling)
Vanillekipferl (Austrian Crescent Cookies)
Kaiserschmarrn (Austrian Torn Pancakes With Plum Jam)
Wiener Schnitzel
The 10 Italian Recipes Our Readers Are Loving the Most Right Now
Seupa Vapellenentse (Savoy Cabbage Soup)
Minestra Maritata (Italian Wedding Soup)
Malfatti (Northern Italian Spinach Dumplings)
11 Flavor-Packed Greek Recipes That Transport You Straight to the Mediterranean
Arroz al Horno Valenciano (Spanish Baked Rice With Chickpeas and Pork)
Soubise (French Onion Sauce)
How to Make Crème Fraîche (in One Easy Step!)
British Curry Sauce
Classic Steak au Poivre