Balanced marinades and well-spiced dry rubs add flavor to—and sometimes tenderize—chicken, beef, pork, and more. These recipes will get you started.
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Lean and Mean Dry Rub for Pulled Pork Recipe
Sliced beef steak topped with herb seasoning served on a wooden cutting board
Herb Salt
Grilled skirt steak with mojo marinade served on a plate with lime wedges
Grilled Skirt Steak With Mojo Marinade Recipe
Brushing barbecue sauce on top of ribs on the grill
Easy All-Purpose Barbecue Sauce
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5 Great Spices for Grilled Lamb
A small dish of mojo sauce next to some tostones.
Mojo Sauce
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Seriously Asian: Korean Meat Marinades
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Korean Meat Marinade (Spicy or Non-Spicy) Recipe
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Zesty Beer, Lemongrass, and Ginger Steak Marinade for Grilling Recipe
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Sweet and Spicy Grilled Tri-Tip Recipe
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3 Steak Marinades to Jazz Up Your Grilling Routine
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How to Make a Barbecue Rub
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Rub for Barbecue Ribs Recipe