Why should peanut butter and almond butter get all of the smoothie love? This frosty drink is a new twist on the classic combo of bananas and walnuts!
Recipe Details
Walnut and Banana Smoothie Recipe
Ingredients
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1 large banana
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1 1/2 cups milk
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1/4 cup chopped walnuts
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2 tablespoons honey
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1/2 teaspoon cinnamon
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1 teaspoon toasted wheat germ
Directions
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Peel and slice the banana and freeze for at least one hour.
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Place the milk, walnuts, honey, and cinnamon in a blender and pulse until the walnuts get broken into very small pieces (small enough to pass through a straw). Add the frozen banana and pulse until the mixture is smooth.
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Pour into a glass and top with the toasted wheat germ. Enjoy with a straw or a spoon.
Special equipment
blender
This Recipe Appears In
| Nutrition Facts (per serving) | |
|---|---|
| 640 | Calories |
| 28g | Fat |
| 90g | Carbs |
| 19g | Protein |
| Nutrition Facts | |
|---|---|
| Servings: 1 | |
| Amount per serving | |
| Calories | 640 |
| % Daily Value* | |
| Total Fat 28g | 35% |
| Saturated Fat 7g | 33% |
| Cholesterol 29mg | 10% |
| Sodium 176mg | 8% |
| Total Carbohydrate 90g | 33% |
| Dietary Fiber 7g | 24% |
| Total Sugars 71g | |
| Protein 19g | |
| Vitamin C 13mg | 66% |
| Calcium 492mg | 38% |
| Iron 2mg | 10% |
| Potassium 1180mg | 25% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |