Make a giant pot of Cuban black beans, cook pasta with chickpeas, or try any one of our many stovetop bean recipes using canned or dried beans.
Overhead view of Tuscan white bean soup in a wide, shallow soup bowl.
30-Minute Tuscan White Bean Soup
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Spicy Ful Medames (Fava Beans) With Olive Oil and Chile Recipe
a dutch oven with Kenyan njahi beans in a coconut sauce with a bowl of white rice to the side
Njahi (Kenyan Black Beans) in Coconut Sauce
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30-Minute Black Bean Soup Recipe
A bowl of simply-prepared French lentils with aromatics
Easy French Lentils With Garlic and Herbs
Closeup of hearty white bean and spinach soup with rosemary and garlic in a wide white bowl.
Hearty White Bean and Spinach Soup with Rosemary and Garlic Recipe
Overhead view of black-eyed peas with ham hock, served with a side of braised greens.
Black Eyed Peas With Ham Hock
Overhead view of Colombian beans and rice on a plate and a wooden tray with a fried eggs
Colombian-Style Beans and Rice Recipe
Closeup of Chicken Pasta e Fagiole with Smoked Paprika, served in a white and blue ceramic bowl.
Chicken Pasta e Fagiole with Smoked Paprika
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Frijoles Molidos (Refried Beans) Recipe
A fanciful illustration of a child's impressions and meandering thought-process as they consider the ingredients for red beans and rice.
The Food Lab Junior: Dakota’s Red Beans and Rice Recipe
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Better Channa Masala With a World Tour of Techniques | The Food Lab
Two bowls and a pot of frijoles charros, on a stone background.
Frijoles Charros (Mexican Pinto Beans With Bacon and Chiles) Recipe
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Bharazi (Pigeon Peas in Coconut Cream) Recipe