Southern European Cuisine Guides

Curious about the cuisines of Southern Europe? Read our guides and essays to deepen your knowledge of Southern European food history, cooking techniques, ingredients, and more.

'Nduja next to a slice of bread slathered with 'nduja and a knife on a wooden block.

A Guide to 'Nduja: Italy's Funky, Spicy, Spreadable Salume

Veal Milanese with Arugula Salad Recipe

overhead shot of an array of tinned fish, or conservas, on a wooden table with bread and olives.

A Guide to Canned Fish and Seafood from Spain and Portugal

Thumbnail image for portugal douro valley

A Beginner's Guide to Portuguese Wine

Spice Hunting: Mahlab

A plate of cookies topped with crumbled nuts

Melomakarona (Greek Christmas Cookies)

Explore Southern European Cuisines

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11 Flavor-Packed Greek Recipes That Transport You Straight to the Mediterranean

Skewers served with salad, pita, and tzatziki sauce

6 Easy Chicken Recipes for Your Big Fat Greek Dinner

Skewers served with salad, pita, and tzatziki sauce

9 Greek Recipes for Memorable Mediterranean Meals

Overhead view of a fork of moussaka on a plate

Moussaka Recipe

Closeup of a serving plate of Greek lemon potatoes.

Patates Lemonates (Greek Lemon Potatoes)

Greek bifteki on a plate with tomato slices, red onion slices, mint leaves, and tzatziki.

Greek-American Gryo wrapped in aluminum foil on a bright blue plate.

Greek-American Lamb Gyros Recipe

Bowl of puree potato topped with fresh herbs next to a pile of sliced pita bread

Skordalia (Greek Garlic and Potato Spread)

Orange and Leek Loukaniko (Greek Sausage) Recipe

Three skewers of pork souvlaki on a plate with pita bread and tzatziki.

Pork Souvlaki With Pita and Tzatziki

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Kolokithokeftedes (Greek Zucchini Fritters) with Tzatziki Recipe

Overhead view of Avgolemono Soup

Avgolemono Soup (Greek Lemon-Egg Chicken Soup)

Skewers served with salad, pita, and tzatziki sauce

Chicken Souvlaki With Tzatziki Sauce and Greek Salad Recipe

A slice of homemade spanakopita with large chunks of feta inside

Spanakopita (Greek Savory Greens Pie) Recipe

A bowl of Greek salad.

Horiatiki (Greek Salad) Recipe

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How to Make Saganaki, the Greek Fried-Cheese Appetizer

Fanouropita (Cake For Lost Things) Recipe

Bowl of drunken pork stew in red wine with rice

Greek Drunken Pork Stew in Red Wine Recipe

sagnaki with walnut vinaigrette in a cast iron skillet

Saganaki With Walnut Vinaigrette (Greek Pan-Fried Cheese) Recipe

Mini Grilled Gyro Burgers With Tzatziki and Pickled Peperoncini Recipe

A wedge of spanakopita on a speckled white plate with a fork.

The Best Spanakopita Has More Than Just Spinach

Greek Butter Bean Salad With Tomatoes, Dill, and Oregano Recipe

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When in Rome: How to Eat Like a Local in Italy's Capital

a selection of salumi

Salumi 101: Your Guide to Italy's Finest Cured Meats

Closeup of a bottle of aged Italian fish sauce called colatura.

Colatura di Alici: What It Is, Why It’s Worth It, and How to Use It

a slab of gorgonzola cheese

A Guide to Nine Awesome Italian Cheeses Everyone Should Know

Bottarga grated over a bowl of spaghetti.

Bottarga: What It Is, How to Use It, and Whether It’s Worth It

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Speck, the Smoked Ham of Alto Adige

A white bowl filled with rigatoni alla vodka topped with parmesan.

Does Vodka Sauce Really Need Vodka?

PizzArte (Midtown, Manhattan)

What to Expect at a Neapolitan Pizzeria

A serving of spaghetti that has been lightly coated with tomato sauce and fashioned into a swirl-like heap in a shallow bowl.

How to Cook Italian Food Like an Italian

What Is a DOP Tomato?

Amaro Nonino is poured from the bottle into a small glass.

Amari 101: Your Guide to Italy’s Essential Bittersweet Liqueurs

Love Italian Food? 5 Essential Cookbooks for Your Collection

Overhead view of jar of passata, a bag of pasta, and mise en place ingredients.

All About Tomato Passata, Italy's Puréed Pantry Essential

An assortment of cookies typically found in an Italian bakery.

A Closer Look at Your Italian Bakery's Cookie Case

Scooped: Pistachio Gelato with Strawberry Sauce Recipe

Seriously Italian: Punctuating Flavors with Ricotta Salata

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Meet the Italian Ice Cream Sandwich: Brioche Con Gelato

Pork, Salt, Air, and Time: The Long Road to Prosciutto di Parma

A Pizza Snob's Approach To Toppings

The Serious Eats Guide To Pizza In Naples

The Nasty Bits: Lardo

Serious Entertaining: An Italian Picnic

Closeup of lemon pine nut biscotti on a cutting board, flanked by two lemons.

Lemon Pine Nut Biscotti Recipe

Gricia, Amatriciana, Carbonara: The Origins of Rome's Pasta Classics

What Is VPN Pizza?

Seriously Italian: Mint in Italian Cooking

Overhead view of churros

Truly Great Churros

A Guide to Manchego Cheese Varieties

Inside the Secret World of Super-Premium Spanish Jamon Iberico

Six wineglasses of sherry, ranging from light to dark

A Guide to Sherry Varieties: Everything You Need to Know About Spain's Famed Fortified Wine

Meet Bodeguita Romero's Pringa, the Bite-Size Porky Sandwich of Southern Spain

White bean, tuna, and pickled red onion salad on a white plate

White Bean and Tuna Salad

A plate of Sicilian spaghetti alla carrettiera made with fresh tomatoes.

Sicilian-Style Spaghetti Alla Carrettiera (Fresh Tomato and Garlic Sauce)

A pestle pounding ingredients for romesco sauce.

A bowl of comforting homemade caldo verde Portuguese soup

Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Recipe

Two hands holding slices of vegetable dipping into a bowl of walnut skordalia surrounded by flatbread and vegetable sticks

Walnut Skordalia (Easy 5-Ingredient Greek Garlic Dip)

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