Philly Cheesesteak Dip Recipe

Name: Philly Cheesesteak Dip Recipe
Cook time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 1 tablespoon vegetable oil; 1/2 pound finely sliced ribeye, roughly chopped; 2/3 cup finely chopped yellow onion; 1 (15 ounce) jar cheese spread (such as Cheez Whiz); Kosher salt; Freshly ground black pepper

Whiz, steak, and onions, what's not to love?

6 Cheese Dips for Your Super Bowl Party | Sauced

Philly Cheesesteak Dip Recipe

Cook 15 mins

Active 15 mins

Total 15 mins

Serves 8 to 10 servings

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1 tablespoon vegetable oil
1/2 pound finely sliced ribeye, roughly chopped
2/3 cup finely chopped yellow onion
1 (15 ounce) jar cheese spread (such as Cheez Whiz)
Kosher salt
Freshly ground black pepper

Heat oil in a medium saucepan over high heat until shimmering. Add steak and cook until well browned, about 2 minutes. Season with salt and pepper to taste. Transfer steak to a plate, leaving as much fat in pan as possible.
Reduce heat to medium-high. Add onion and cook, stirring occasionally, until softened and browned around edges, about 5 minutes. Stir in cheese sauce and heat until smooth and saucy, stirring occasionally. Stir in steak. Transfer to a bowl and serve immediately.

This Recipe Appears In

Sauced: 6 Cheese Dips for Your Super Bowl Party

Nutrition Facts (per serving)
163	Calories
12g	Fat
5g	Carbs
9g	Protein

Nutrition Facts
Servings: 8 to 10
Amount per serving
Calories	163
% Daily Value*
Total Fat 12g	15%
Saturated Fat 5g	24%
Cholesterol 31mg	10%
Sodium 436mg	19%
Total Carbohydrate 5g	2%
Dietary Fiber 1g	2%
Total Sugars 1g
Protein 9g
Vitamin C 1mg	5%
Calcium 94mg	7%
Iron 1mg	4%
Potassium 106mg	2%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.