Orange-Ginger and Lime Pickle Dipping Sauce

...with some fried chicken on the side.

20120305-fried-chicken-sauces-easy-seven-minutes-or-less-5.jpg
J. Kenji Lopez-Alt

Recipe Details

Orange-Ginger and Lime Pickle Dipping Sauce Recipe

Prep 5 mins
Active 5 mins
Total 5 mins
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Ingredients

  • 2/3 cup Indian-style hot lime pickle (such as Patak's)

  • 1/3 cup orange juice

  • 1 (1/2-inch) knob peeled ginger

  • 2 tablespoons sliced scallions

Directions

  1. Combine lime pickle, orange juice, and ginger in a blender. Blend until smooth, about 1 minute, scraping down sides and watering down with water as necessary. Transfer to a dipping bowl, garnish with scallions, and serve with fried chicken.

Special Equipment

Blender

Nutrition Facts (per serving)
71 Calories
0g Fat
19g Carbs
2g Protein
×
Nutrition Facts
Amount per serving
Calories 71
% Daily Value*
Total Fat 0g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 288mg 13%
Total Carbohydrate 19g 7%
Dietary Fiber 3g 11%
Total Sugars 9g
Protein 2g
Vitamin C 67mg 337%
Calcium 64mg 5%
Iron 1mg 5%
Potassium 328mg 7%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)