Morel Mushroom Tartine With Chives Recipe

Name: Morel Mushroom Tartine With Chives Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 4 slices toasted hearty bread; Extra-virgin olive oil; 1 recipe sautéed morel mushrooms; Snipped chives

By

J. Kenji López-Alt

Updated August 29, 2018

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Morel mushrooms are great as a side dish for, say, roasted chicken or in your omelet, but true lovers of these spring treats know that they're best in more concentrated doses. It doesn't get much better than a buttery open-faced morel mushroom sandwich like this one.

Three Easy Three-Ingredient Spring Tartines

Morel Mushroom Tartine With Chives Recipe

Prep 5 mins

Cook 5 mins

Active 10 mins

Total 10 mins

Serves 2 servings

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4 slices toasted hearty bread
1 tablespoon extra virgin olive oil
1 piece sautéed morel mushrooms
1 tbsp chopped snipped chives

Drizzle toast with olive oil. Top with mushrooms and their pan sauce. Garnish with chives and drizzle with a little more olive oil before serving.

This Recipe Appears In

Three Easy Three-Ingredient Spring Tartines

Nutrition Facts (per serving)
227	Calories
9g	Fat
31g	Carbs
6g	Protein

Nutrition Facts
Servings: 2
Amount per serving
Calories	227
% Daily Value*
Total Fat 9g	11%
Saturated Fat 1g	7%
Cholesterol 0mg	0%
Sodium 306mg	13%
Total Carbohydrate 31g	11%
Dietary Fiber 2g	7%
Total Sugars 4g
Protein 6g
Vitamin C 1mg	4%
Calcium 94mg	7%
Iron 3mg	17%
Potassium 109mg	2%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.