Figs With Marcona Almonds, Aged Goat Cheese, and Hot Honey Recipe

Name: Figs With Marcona Almonds, Aged Goat Cheese, and Hot Honey Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 12 ounces best-quality ripe figs, split in half; 3 ounces aged goat cheese, such as crottin , torn into small pieces; Small handful Marcona almonds, split with a knife; 1 to 2 tablespoons picked small thyme leaves or torn basil leaves; Flaky sea salt, such as Maldon; Extra-virgin olive oil, for drizzling; Mike's Hot Honey or regular honey

Why It Works

Salty aged goat cheese pairs perfectly with ripe figs. Almonds add crunch, and hot honey brings out the jamminess of the fruit.

There's not really much to this simple but excellent dish: perfect figs, a little salty aged goat cheese for contrast, some Marcona almonds for crunch, and a drizzle of Mike's Hot Honey. A little olive oil and salt and a few random herbs from the garden finish it off.

Easiest Summer Ever: Figs, Marcona Almonds, Aged Goat Cheese, and Hot Honey

Figs With Marcona Almonds, Aged Goat Cheese, and Hot Honey Recipe

Prep 5 mins

Active 5 mins

Total 5 mins

Serves 4 servings

Keep Screen Awake

12 ounces best-quality ripe figs, split in half
3 ounces aged goat cheese, such as crottin, torn into small pieces
1 cup whole kernels small handful marcona almonds, split with a knife
1 to 2 tablespoons picked small thyme leaves or torn basil leaves
1/4 tsp flaky sea salt, such as Maldon
1 tablespoon extra virgin olive oil, for drizzling
1 tbsp Mike's Hot Honey or regular honey

Arrange figs, goat cheese, almonds, and basil or thyme leaves on a serving platter. Sprinkle lightly with flaky sea salt and drizzle with olive oil and honey. Serve.

This Recipe Appears In

Easiest Summer Ever: Figs, Marcona Almonds, Aged Goat Cheese, and Hot Honey

Nutrition Facts (per serving)
372	Calories
26g	Fat
28g	Carbs
12g	Protein

Nutrition Facts
Servings: 4
Amount per serving
Calories	372
% Daily Value*
Total Fat 26g	34%
Saturated Fat 5g	25%
Cholesterol 10mg	3%
Sodium 245mg	11%
Total Carbohydrate 28g	10%
Dietary Fiber 6g	23%
Total Sugars 20g
Protein 12g
Vitamin C 4mg	18%
Calcium 157mg	12%
Iron 2mg	13%
Potassium 459mg	10%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.