Up your standard grilled cheese game by adding a layer of crispy browned Parmesan cheese to the exterior of your sandwiches. Can you say meta-grilled cheese?
Recipe Details
Crisp Grilled Cheese Sandwich Recipe
Ingredients
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8 slices texas toast
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32 ounces unsalted butter
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2 ounces grated parmesan cheese
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8 ounces sharp cheddar cheese
Directions
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Spread each slice of bread on both sides with butter. Arrange four slices in large skillet and cook over medium heat until turning light golden, 2 to 3 minutes.
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Sprinkle slices with 1/2 cup Parmesan and, using spatula, flip over.
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Sprinkle toasted sides of bread with 1 cup cheddar and cook until cheddar begins to melt and Parmesan begins to brown and crisp, 2 to 3 minutes.
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Once cheddar is melted, turn 2 of the slices onto the other two and press together to sandwich. Transfer to cutting board and repeat with remaining ingredients.
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Allow sandwiches to rest about 3 minutes, then cut in half and serve.
Special equipment
large skillet, spatula, grater or microplane
| Nutrition Facts (per serving) | |
|---|---|
| 8653 | Calories |
| 875g | Fat |
| 130g | Carbs |
| 102g | Protein |
| Nutrition Facts | |
|---|---|
| Amount per serving | |
| Calories | 8653 |
| % Daily Value* | |
| Total Fat 875g | 1,122% |
| Saturated Fat 525g | 2,627% |
| Cholesterol 2224mg | 741% |
| Sodium 4106mg | 179% |
| Total Carbohydrate 130g | 47% |
| Dietary Fiber 7g | 25% |
| Total Sugars 12g | |
| Protein 102g | |
| Vitamin C 1mg | 3% |
| Calcium 2390mg | 184% |
| Iron 9mg | 52% |
| Potassium 781mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |