Spring main dish recipes for any occasion the season brings, whether it's Easter, Passover, Mother's Day, or the first outdoor meal of the year.
Four soft shell crab resting on a serving platter
Sautéed Soft-Shell Crabs With Lemon-Butter Pan Sauce
A bowl of pasta with a creamy, pale green sauce, garnished with fresh fennel fronds.
Creamy Orecchiette With Spring Onions, Fennel, and Bacon
fried egg, kimchi, spam, and asparagus
Kimchi and Asparagus Stir-Fry With Spam and Fried Egg Recipe
A rack of lamb cooked sous vide and sliced into individual portions, all fanned out on a wooden cutting board with a pile of salt and sprigs of fresh herbs all around.
Sous Vide Rack of Lamb Recipe
Spooning butter on a pan-roasted rack of lamb.
Pan-Roasted Rack of Lamb Recipe
Mushroom and asparagus risotto plated in a shallow dish.
Mushroom and Asparagus Risotto Recipe
Chicken satay skewers resting on a plate
Thai Chicken Satay
Closeup of Charred Asparagus Tacos With Creamy Adobo and Pickled Red Onions, served with lime wedges.
Charred Asparagus Tacos With Creamy Adobo and Pickled Red Onions
Pasta Primavera served inside a dish, drizzled with olive oil, sprinkled with freshly ground black pepper, and served with grated Parmigiano-Reggiano
Pasta Primavera (Pasta With Spring Vegetables)
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Fennel-Roasted Pork Tenderloin With Sweet Onions Recipe
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Penne With Melted-Vegetable Sauce Recipe
Overhead view of celery soup, topped with pickled grapes and peanut crumble.
Celery Soup With Peanut Crumble and Pickled Grapes Recipe
Pot of shakshuka on grey stone surface, with coffee cup, and side of pita.
10 Vegetarian Dinner Recipes That Celebrate Spring
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Serious Entertaining: Early Spring Dinner
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Spring Vegetable Risotto
Roast Chicken With Asparagus Panzanella
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How to Make Creamy Asparagus and Tarragon Soup (No Cream Required)
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Easy Roast Chicken with Asparagus and Leeks
The Vegan Experience: Green Risotto with Mushrooms