Spicy Cabbage and Red Onion Slaw Recipe

Name: Spicy Cabbage and Red Onion Slaw Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 1 small head cabbage, thinly shredded (about 1 pound; 450g); 1 small red onion, thinly sliced (about 6 ounces; 170g); Handful fresh mint and cilantro leaves, minced; 1 to 2 green Thai bird chilies; 1 tablespoon (15ml) juice from 1 lime, plus more to taste; Kosher salt

Why It Works

A few simple ingredients bring crunchy, fresh heat to the picnic table.

A crunchy, spicy, tangy slaw with just a few ingredients. It's a perfect simple side dish for grilled meats, fish, or vegetables.

Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers) Recipe

Spicy Cabbage and Red Onion Slaw Recipe

Prep 10 mins

Active 10 mins

Total 10 mins

Serves 6 to 8 servings

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1 small head cabbage, thinly shredded (about 1 pound; 450 g)
1 small red onion, thinly sliced (about 6 ounces; 170 g)
Handful fresh mint and cilantro leaves, minced
1 to 2 green Thai bird chiles
1 tablespoon (15 ml) juice from 1 lime, plus more to taste
Kosher salt

In a large bowl, combine cabbage, onion, herbs, chilies, and lime juice. Season with a big pinch of salt and massage to soften slightly. Taste and season with more salt or lime juice to taste. Serve immediately.

This Recipe Appears In

Seekh Kebabs: The Grilled, Spiced Pakistani Meat-on-a-Stick of Your Dreams

Nutrition Facts (per serving)
24	Calories
0g	Fat
6g	Carbs
1g	Protein

Nutrition Facts
Servings: 6 to 8
Amount per serving
Calories	24
% Daily Value*
Total Fat 0g	0%
Saturated Fat 0g	0%
Cholesterol 0mg	0%
Sodium 163mg	7%
Total Carbohydrate 6g	2%
Dietary Fiber 1g	5%
Total Sugars 3g
Protein 1g
Vitamin C 23mg	117%
Calcium 34mg	3%
Iron 0mg	1%
Potassium 155mg	3%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.