Creamy, chocolaty, and best of all...no bake!
Recipe Details
No Bake Chocolate Cheesecake Recipe
Ingredients
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10 ounces chocolate cookie wafers (such as Nabisco Famous wafers)
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2 tablespoons granulated sugar
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8 tablespoons (4 ounces) unsalted butter, melted
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Three 8-ounce packages cream cheese, softened
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1 cup (4 ounces) plus 2 tablespoons confectioners' sugar
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2 teaspoons vanilla extract
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1/4 cup sour cream
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7 ounces bittersweet chocolate, melted
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Cocoa powder for dusting
Directions
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Pulse cookie crumbs and granulated sugar in food processor until fine. Place in a large bowl and toss with melted butter until moistened. Firmly press into the bottom and 1 1/2-inches up sides of an 8-inch springform pan.
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Using a mixer fitted with a paddle attachment, beat cream cheese and sugar on medium speed until light and creamy, about 1 minute, scraping down sides of bowl as necessary. Reduce speed to low and mix in vanilla, sour cream, and melted chocolate until smooth and homogenous.
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Spoon mixture into crust and smooth top. Chill until set, about 4 hours. Dust with cocoa powder and let sit for 30 minutes at room temperature before serving.
Special equipment
8-inch springform pan
This Recipe Appears In
| Nutrition Facts (per serving) | |
|---|---|
| 537 | Calories |
| 40g | Fat |
| 38g | Carbs |
| 8g | Protein |
| Nutrition Facts | |
|---|---|
| Servings: 12 | |
| Amount per serving | |
| Calories | 537 |
| % Daily Value* | |
| Total Fat 40g | 51% |
| Saturated Fat 23g | 115% |
| Cholesterol 81mg | 27% |
| Sodium 322mg | 14% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 4g | 13% |
| Total Sugars 24g | |
| Protein 8g | |
| Vitamin C 0mg | 0% |
| Calcium 86mg | 7% |
| Iron 4mg | 23% |
| Potassium 271mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |