East Asian Recipes
Recipes ranging from easy to advanced, all hailing from the diverse regional cuisines of East Asia, including China, Japan, Korea, and Taiwan.
Explore East Asian
Taiwanese Braising Liquid
Taiwanese Fried and Braised Pork Chops
Fan Tuan (Taiwanese Stuffed Rice Roll)
Cantonese Clay Pot Rice With Velveted Chicken and Mushrooms (北菇滑雞煲仔飯)
Cantonese Clay Pot Rice With Chinese Meatloaf (肉餅煲仔飯)
How to Make Cantonese Clay Pot Rice (煲仔飯)
Chinese Stir-Fried Tiger-Skin Peppers
Homemade Yakimochi (Grilled Mochi With Soy Sauce and Nori)
Macau Pork Chop Sandwich
Cheese Foam Tea
Cold Sesame Noodles
Lumpiang Shanghai (Filipino Egg Rolls)
Taiwanese Three Cup Chicken (San Bei Ji) Recipe
Jjajangmyeon (Korean Black Bean Noodles) Recipe
Home-Style Tamagoyaki (Japanese Rolled Omelette)
Hand-Pulled Lamian Noodles Recipe
Crispy Kimchi Cheese Rice Recipe
Taiwanese Pan-Fried Rice Noodles Recipe
Taiwanese Pork Belly Buns (Gua Bao) Recipe
Everything You Can Do With a Wok
Taiwanese Beef Noodle Soup Recipe
Wok Skills 101: Dry Fried Chow Fun (Wide Rice Noodles)
Sauteed Mizuna with Garlic and Fish Sauce Recipe
Lu Rou Fan (Taiwanese Meat Sauce with Rice)
Yakkety Yak: Tibetan Salty Butter Tea
Hakka-Style Stir-Fry with Pork and Squid Recipe
Mongolian Stir-Fried Lamb with Cumin Recipe
Pan-Fried Leek Buns (Shui Jian Bao) Recipe
Taiwanese Deep-Fried Squid Balls Recipe
3-Ingredient Chinese Ginger Milk Curd
Chinese Sweet and Sour Pork
Chinese Lettuce With Oyster Sauce
Green Tea Smoked Duck
Cantonese-Style One-Pot Braised Brisket
8 Delicious Chinese Beef Stir-Fries That Cook in 15 Minutes or Less
Hong Kong-Style Spam and Egg Sandwich
Tanghulu (Sugar-Glazed Skewered Fruit)
Tang Yuan (Chinese Glutinous Rice Balls)
Law Bok Gow (Chinese Turnip Cake)
Soy Sauce–Braised Chicken Thighs
How to Make Kombucha
Mapo Beans (White Beans Cooked in the Style of Mapo Tofu) Recipe
Hot and Numbing Shredded Lamb Noodle Soup Recipe
Perfect Egg Fried Rice (On Whatever Gear You Have)
Our 17 Most Popular Chinese Food Recipes
Chinese Eggplant Salad
Chinese Spinach and Peanut Salad
Chinese Cold Noodle Salad with Sesame Dressing
All-Purpose Chinese Vinaigrette for Cold Vegetable Dishes
Suanla Tudousi (Hot-and-Sour Sichuan Stir-Fried Potatoes) Recipe
Dim Sum–Style Steamed Pork Ribs With Fermented Black Beans Recipe
Simmered Frozen Tofu Soup With Pork and Cabbage
Cryo-Poached Asian Pears With Goji Syrup
Singapore Rice Noodles
Easy Fried Rice
Daan Tat (Hong Kong-Style Egg Tart)
Youtiao (Chinese Fried Dough Sticks)
Toothpick Lamb