It's a sparkler for sure, but on the dry side, crisp Veuve Ambal brut blanc de blancs with Drambuie (there's the Scotch tie-in), St. Germain (which McCarthy calls "liquid MSG"), and a twist of lemon. Drop the lemon in pith side up and it'll bubble effusively for minutes on end.
Note: For orange bitters, McCarthy uses a combination of Regan's orange bitters #6 ("for depth and body") and West Indian Orange Bitters ("fresh, blossom-y").
Recipe Details
Bonnie Prince Charlie Recipe
Ingredients
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1/4 ounce St. Germain
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1/2 ounce Drambuie
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1 dash orange bitters (see note)
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Sparkling wine, chilled
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Lemon twist, to garnish
Directions
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Combine St. Germain, Drambuie, and orange bitters in champagne glass. Fill with sparkling wine. Twist a lemon peel on top to release oils, and leave in glass, pith side up.
Special equipment
Champagne glass
| Nutrition Facts (per serving) | |
|---|---|
| 211 | Calories |
| 0g | Fat |
| 16g | Carbs |
| 0g | Protein |
| Nutrition Facts | |
|---|---|
| Servings: 1 | |
| Amount per serving | |
| Calories | 211 |
| % Daily Value* | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 0g | 1% |
| Total Sugars 12g | |
| Protein 0g | |
| Vitamin C 3mg | 13% |
| Calcium 16mg | 1% |
| Iron 0mg | 2% |
| Potassium 115mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |